
Here are the Rachael Ray posts from around the blogosphere this week. If you see a post that you think would be good for the Roundup, or you write one yourself, e-mail me so I can be sure to include it.
- Slashfood's Bob Sassone does Every Day with Rachael Ray in 60 Seconds.
- Here's some old video from an interview with Rachael Ray before her cooking segment for kids at last year's South Beach Festival and some clips during the segment.
- Celebrity Dog Watcher points us to a clip from Rachael's talk show where she makes a burger recipe for dogs.
- Deborah from Taste and Tell tried a recipe that is new to me - Renaissance of Tuna Casserole. Since I've tried a previous permutation of tuna casserole from Rachael Ray, I'll have to try this new one and compare the two. Man, I am such a nerd.
- The Pup Life Dog Blog notes that Rachael Ray is a fan of the Easy Walk Harness.
- Leann of Crunchy Culinary Capers made Zucchini Fritters and Red Pepper Sauce from Every Day with Rachael Ray and there were no leftovers.
- Farley at Wine Outlook created his own version of a Rachael Ray recipe from 365: No Repeats to pair with a Testarossa Pinot Noir.
- Watch Kirsten cook Rachael Ray's Chicken, Chorizo, and White Bean Stoup.
- Megan of Chez Megane tweaked Rachael's recipe for Peasant Pasta to make her own creation.
No comments:
Post a Comment
Thanks for leaving a comment! Reading comments and responding to them is one of my favorite parts of having a blog, so thanks for contributing.