Holy cow, everyone was cooking Rachael Ray recipes this week! Either that or Google's blog search is doing a better job of finding the posts for me. I like to think that everyone out there is getting inspired, so let's stick with my first idea. Thanks to all of you out there in the blogosphere that publish such great posts reviewing Rachael's recipes!Here are some Rachael Ray posts from around the blogosphere this week. If you see a post that you think would be good for the Roundup, or you write one yourself, e-mail me so I can be sure to include it.
- Cate at Sweetnicks made Chocolate Peanut Butter Fudge Crunch, which she renamed Rice Krispy Treats, Version 2009.
- Amybird at Life in the Junction made Mediterranean Fish Facos.
- Katie of Notes from the Kitchen Sink tried Turkey Sweet Potato Shepherd's Pie.
- Amber of Make Dinner, Not War tried Bacon-Wrapped Chicken with Gorgonzola and Pecans from BOB.
- Jennie of Adam's Brag Book gave the recipe for Lean, Meatloaf from Everyday With Rachael Ray a try, but she wasn't wowed.
- Donna at Tasty Treasures made Stove Top Stuffed Peppers from Comfort Foods and Holiday Pierogi with Brown Butter from Everyday With Rachael Ray.
- Tiina of Sparkling Ink adapted a recipe for Sausage Pie in Everyday With Rachael Ray to create Sausage omelet mini pies.
- Deborah at Taste and Tell made Onion Chowder with Cheesy Onion Popovers from Everyday With Rachael Ray.
- Recycle Your Day features a meatless version of Rachael's recipe for Pumpkin Pasta with Sausage and Wild Mushrooms.
- Danielle of So Many Cookbooks...So Little Time tweaked Rachael's recipe for Oatmeal Cookie Pancakes from Cooking 'Round the Clock.
- Simply Scrumptious features a great Winter recipe: New Brunswick Stew.
- The Good Wife shares her thoughts on a recipe for Shrimp and Pork Balls with Spicy Lime Dipping Sauce.
- Mama Bear of Mama Bear Gets Chatty made Cheeseburger Chili Mac and Cheese from Rachael Ray's talk show.
- Courtney of Somewhere Between 20 and 40 tweaked Rachael's recipe for Buffalo Chicken Sloppy Joes to make it even healthier.
- Yumsugar points out a recipe from the new issue of Everyday With Rachael Ray: Greek Lemon and Orzo Soup.
- Kitchen Vixen made Big Beef Meatballs from 365: No Repeats.
Thanks for the roundup, Madeline! I absolutely love Rachel Ray recipes and especially the mag. Every time I'm out of ideas and want inspiration with cooking, I take out some old issues of Everyday with Rachel Ray. What a great blog too, good work!
ReplyDelete