Menu Plan Monday is back again. I'm still in line with my regular schedule, although I haven't had a chance to do my usual once a month cooking to fill up the freezer with a few meals. So, I threw in one extra Rachael Ray meal this week and bought a quicky frozen meal at the store to tide me over another week. People, I need to get my act together!! Here's this week's menu:
Saturday: Breaded Pork and Mozzarella Stacks with Garlic Broccoli
Sunday: Dinner at Grandma's
Monday: Tomato Tortilla Soup and Quesadillas
Tuesday: Sausage and Pepper Frittata with Salad
Wednesday: Quesadilla Casserole
Thursday: Frozen meal
Friday: Take out!
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