Now, if I were cooking Thanksgiving dinner, my menu this week would be much less exciting and much simpler. However, we're heading to visit family this Thursday, so no cooking for me (other than an appetizer). Anyone have any great appetizer recipes that travel well?
On to this week's menu as part of Menu Plan Monday:
Monday: Teriyaki Pork-and-Mango Stir-Fry with brown rice
Tuesday: Spicy Penne with Broccoli Rabe, Sausage, and Chick Peas (or kale, if your store, like mine, doesn't sell broccoli rabe) with bread and simple green salad
Wednesday: Meatball Meatloaves with Mac-n-Cheese-n-Spin-occolini Bake
Thursday: Happy Thanksgiving!
Friday: Takeout after a long drive home.