Sunday: Turkey Posole and Smashed Potato-Cheddar Cakes with Warm Cran-Apple Sauce
Monday: Snappy Schnitzel and Dill and Shallot Potato Salad
Tuesday: Honey Mustard Chicken and Garlic Bread
Wednesday: Pork Chops with Plums and Red Onions and Sesame Rice
Thursday: Turkey Meatloaf with Creamy Asiago Gravy and Smashed Cauliflower with Cheese
Friday: Leftovers
Saturday: Take out!
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