Rollover Meals on this Week's Rachael Ray Show



I've already shared my excitement about Rachael Ray's new cookbook, Week in a Day.  But if you haven't watched her show on the Cooking Channel, the concept might be a little unfamiliar.  If you'd like to see it in practice, check out Wednesday's episode of Rachael Ray.

On the show, Rachael will share a recipe for Grandpa's Braised Beef.  Then she, and some guests, will create three additional dishes using the beef: Prime Rib Hash, Risotto with Braised Beef, and Griddled Braised Beef Sandwich with Caramelized Onions, Tomato Jam, Arugula, and Taleggio.

Check out this clip for a preview.

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